By Gaye Levy – Backdoor Survival
Given the price of food these days, I take proper food storage techniques seriously. That being said, I have learned over the years that practices for storing bulk foods vary widely, with some methods being both cumbersome and confusing. Trust me, I have been there and done that. With only two hands and two arms, there is just so much juggling of bags, buckets, and beans that a gal can do singlehandedly.
Today I am going to demonstrate how I package my own bulk foods and in addition,tell you about some of the best Mylar bags out there. Coupled with a fantastic giveaway from Discount Mylar Bags let me tell you; food storage does not get much better than this!
About the author:
Gaye Levy started Backdoor Survival so that she could share her angst and concern about our deteriorating economy and its impact on ordinary, middle-class folks. She also wanted to become a prepper of the highest order and to share her knowledge as she learned it along the way. On Backdoor Survival you will find survival and preparedness tools and tips for creating a self-reliant lifestyle through thoughtful prepping and optimism.
To read more from Gaye, visit her website, Backdoor Survival. You can also follow Gaye on Facebook, Twitter, Google+ and Pinterest or purchase her eBook, The Prepper’s Guide to Food Storage on Amazon.com.